Partial isolation of distal promoter sequence of the NPR1 gene from local chilli Pepper [Capsicum annuum L.] genotype berangkai
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چکیده
منابع مشابه
Anther Culture of Pepper (capsicum Annuum L.) : Comparative Study on Effect of the Genotype
There were investigated and compared the in vitro response in anther culture of 16 Bulgarian pepper (Capsicum annuum L.) genotypes: six lines, six varieties and four hybrids developed in Maritsa Vegetable Crops Research Institute, Plovdiv. The anthers reacted with induction of direct embryogenesis or callusogenesis. Only in two of the studied genotypes (line N145 and variety Zlaten medal) the a...
متن کاملCloning and expression analysis of heat-shock transcription factor gene CaHsfA2 from pepper (Capsicum annuum L.).
The heat-shock transcription factor (Hsf) gene CaHsfA2 (GenBank accession No. JX402923) was cloned from the Capsicum annuum thermotolerant line R9 by combining the techniques electron cloning and rapid amplification of cDNA ends. The gene, which is 1436 bp in length, had an open reading frame of 1089 bp that encoded 362 amino acids. There was an 831-bp intron between positions 321 and 322 of th...
متن کاملProteome analysis of bell pepper (Capsicum annuum L.) chromoplasts.
We report a comprehensive proteome analysis of chromoplasts from bell pepper (Capsicum annuum L.). The combination of a novel strategy for database-independent detection of proteins from tandem mass spectrometry (MS/MS) data with standard database searches allowed us to identify 151 proteins with a high level of confidence. These include several well-known plastid proteins but also novel protei...
متن کاملCharacterization of CDKA gene expressed during in vitro regeneration from pepper (Capsicum annuum L.) cotyledon explants
Adventitious bud-like structures were directly regenerated from pepper (Capsicum annuum L. cv. Baklouti) cotyledon explants taken from 14 days-old seedlings and cultivated on MS medium supplemented with 5.7 μM IAA and 8.8 μM BAP. Histological and molecular studies were performed at different stages of the in vitro culture process in order to follow the regeneration pathway. Histological study r...
متن کاملPolygalacturonase inhibitor protein from fruits of anthracnose resistant and susceptible varieties of Chilli (Capsicum annuum L).
Chilli fruit is highly susceptible to anthracnose infection at the stage of harvest maturity, due to which the fruit yield in the leading commercial variety Byadgi is severely affected. Field studies on screening of several varieties for resistance to anthracnose have shown that a variety of chilli AR-4/99K is resistant to anthracnose infection. In many crops, resistance to fungal attack has be...
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ژورنال
عنوان ژورنال: IOP Conference Series: Earth and Environmental Science
سال: 2019
ISSN: 1755-1315
DOI: 10.1088/1755-1315/260/1/012123